Page 123 - Montecito Journal Glossy Edition Winter Spring 2012/13

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Maggie’s at State and A
Maggie’s at State
A
Featuring Chef Guillaume of Toulouse, France
California/French Cuisine
Elegant, Relaxed Atmosphere
1201 State Street
Across "om the Granada
Open Tuesday through Sunday
Lunch 11:30am-4:15pm
Dinner 5:00pm-9:00pm
Cocktails "om 11:30am-10:00pm
?
Serving
in an
Maggie’s at State and A
805-770-2700
www.maggiesatstateanda.com
1201 State Street
Across "om the Granada
Open Tuesday through Sunday
Lunch 11:30am-4:15pm
Dinner 5:00pm-9:00pm
Cocktails "om 11:30am-10:00pm
?
805-770-2700
www.maggiesatstateanda.com
California/French Cuisine
Elegant, Relaxed Atmosphere
1201 State Street
Across "om the Granada
Open Tuesday through S nday
Lunch : 0 4:15pm
Dinner 5:00pm-9:00pm
Cocktails "om 11:30am-10:00pm
?
Serving
in an
805-770-2700
www.maggiesatstateanda.com
Elegant, Relaxed Atmosph
1201 State Street
Across "om the Granada
Open Tuesday through Sunday
Lunch 11:30am-4:15pm
Dinner 5:00pm-9:00pm
Cocktails "om 11:30am-10:00pm
?
in an
805-770-2700
www.maggiesatstatean
8
Guillaume of Toulouse, Fr nce
rench Cuisine
ed Atmosphere
te Street
the Granada
through Sunday
0am-4:15pm
0pm-9:00pm
11:30am-10:00pm
?
ving
an
’s at State and A
maggiesatstateanda.com
Maggie’s at State and
Featuri e G
of Toulouse, France
Califor i / re ch Cuisine
l
, R d t
ere
1201 Sta treet
Across "o
ranada
Open Tuesday t
Lunch 12: 0p -4:15
Dinner 5:00pm-9:00pm (Sunday until 8:00pm)
Cocktails " m 12:00pm-10:00pm (Sunday until 9:00pm)
?
Serving
in an
at t t a d
805- 70-27
atea
a.com